Beer jelly with Spirulina

Available soon

Dressing produced with Spirulina beer

Severino Becagli Product description

Beer jelly with Spirulina is an exclusive artisan product made by jellifying our beer with Spirulina using apple pectin, then adding sugar.

This product is perfect to be enjoyed with our Pecorino with Spirulina, or with other fresh and aged cheeses.

Information table


Nutritional values:

Energy
693 kJ/163 kcal
Fat
0 g
of which saturates
0 g
Carbohydrates
40 g
of which sugar
22 g
Protein
<0,5 g
Salt
0,08 g

Ingredients:

Beer (contains barley) 65%, sugar, gelling pectin, Spirulina 0.4%.
After opening, keep refrigerated and use within 15 days.