Raw material
Dried Spirulina in Stick
100% pure Spirulina in Stick is filtered and dried. Season your culinary creations and enrich them with the nutritive elements of the Spirulina algae. Use Spirulina in Stick to give color to your recipes: add it to your homemade bread, biscuits, cakes or use it as a salad dressing.
Dried Spirulina in Stick

Spirulina is a versatile ingredient: try it in all kinds of dishes, from appetizers to desserts. The Spaghetti shape makes any recipe —sweet or savory— fun and original. Replace chocolate chips in your cakes: it is perfect to make healthy and colored snacks for the little ones! It is a powerful vitamin supplement —suitable for everyone— that gives a lot of energy and is particularly good for:
- Athletes, sportsmen and for those who have a dynamic life
- Periods of intense intellectual activity (e.g. while studying for an exam)
- Vegetarians and vegans who want to complete their diets
Suggested Use: The suggested daily dosage is 3g. The optimum quantity depends on a number of factors such as eating habits, lifestyle, metabolism and goals, which vary from person to person. The daily dosage can be higher for those who workout intensively. If taking more than 10 g, one must increase the amount of daily water intake. Use Spirulina in Sticks to give color to your recipes: add it to your homemade bread, biscuits, cakes or use it as a salad dressing.
Spirulina is naturally glutn free.
Production and Shipping: Spirulina is collected at our factory, then it is filtered and dried in a sterile environ- ments. The drying temperature is below 45° C to avoid compromising its quality. It is immediately sent to the destination using a package that protects it from moisture and thermal stress.
Preservation: Store away from light in a dry place. Best before 36 months from the date of packaging.
Origin: 100% Tuscany – Tenuta San Lorenzo (Grosseto)
Nutritional values
in 100gr
Fats
7,7 g
Carbohydrates
23,9 g
Proteins
58 g
Information table

Vegan Certified

Gluten Free

Bio Certified
