Fresh Spirulina by Severino Becagli is enzymatically active and preserves all its nutritional value: it is a super-food with a high protein content and all the essential amino acids. It is the perfect ingredient for your everyday meals: use it to make condiments and sauces, as a base for vegetarian snacks or even spread on the bread.
Fresh Spirulina is the most powerful and balanced food available on our planet. It is a source of energy and proteins, rich in iron and low in fat and contains all the 21 amino acids present in nature, as well as the vitamins of the groups A, B, C, D, E and a huge quantity of mineral salts. It is a food source suitable for everyone, it gives a lot of energy and it is especially good to:
- Purify and detoxify the body, in case of stress and food excesses
- Fight the cellular aging process, thanks to the strong antioxidant power of its pigments
- Complete vegetarian and vegan diets
Suggested Use: The suggested daily dosage ranges from 25 to 30 g. The optimum quantity depends on a number of factors such as eating habits, lifestyle, metabolism and goals, which vary from person to person. It is the perfect ingredient for your everyday meals: use it to make condiments and sauces, as a base for vegetarian snacks or even spread on the bread.
Production and Shipping: Spirulina is collected expressly on customer’s request and is immediately vacuum- packed to preserve all its organoleptic properties. Then, it is directly sent to the destination using a package that protects it from moisture and thermal stress.
Preservation: Store in the fridge 0-4° C. Use by 7 days from the date of manufacture.
Origin: 100% Tuscany – Tenuta San Lorenzo (Grosseto)